SAMBAZON® Açaí Bowls hosts grand opening at MIA
Travelers passing through Miami International Airport (MIA) can now enjoy handcrafted Açaí bowls and smoothies with the opening of SAMBAZON® Açaí Bowls in Concourse D’s North Terminal Marketplace near Gate D29. The new quick-service concept delivers fresh, nourishing options for travelers, airline crews, and airport employees seeking convenient meals made with high-quality ingredients.
Designed for today’s on-the-go traveler, SAMBAZON Açaí Bowls offers fully customizable bowls made with the brand’s signature Certified Organic and Fair-Trade Açaí and topped with fresh fruit, granola, nuts, seeds, and other wholesome ingredients. The menu also features protein bowls, superfood smoothies, and convenient grab-and-go items, providing satisfying options throughout the day.
As the world’s first Certified Organic and Fair-Trade Açaí company and the largest exporter of Açaí from Brazil, SAMBAZON has pioneered the category for more than 25 years. Through its vertically integrated supply chain and two advanced, eco-friendly processing facilities in Brazil, the company ensures exceptional quality, transparency, and traceability—from the palm of the tree to the palm of your hand.
The MIA opening marks SAMBAZON’s latest airport location as the brand continues expanding its presence in major travel hubs, meeting growing consumer demand for fresh, better-for-you dining while on the move.
Originally published at https://news.miami-airport.com/sambazon-acai-bowls-hosts-grand-opening-at-mia/
Images courtesy of https://pixabay.com
